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Fairmont Pittsburgh Chef Jason Dalling will host a one-day, pop-up BBQ stand Friday

Fairmont Pittsburgh Executive Chef Jason Dalling will launch a one-day, pop-up BBQ stand at Andys Bar on Fri., August 29. Julie Abramovic, public relations manager at Fairmont Hotels and Resorts, says the pop-up menu will be “simple” and stems from Dalling’s “love for this type of casual cuisine.”

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